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Offer a young and modern coffee to Italian and international consumers.
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Work exclusively with high quality naturally mild coffee.
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Rethink the entire coffee chain (cultivation, processing, distribution and final consumption) by reversing the old production and market logic, made of clichés, beliefs in contrast with the demands of the consumer 3.0, “ways to do” dated and inapplicable in the modern world.
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Build a service-oriented company thanks to technology, human resources and commercial policies, and constantly evolving.
